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Andre Cheung

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Everything posted by Andre Cheung

  1. Famed Thai Restaurant Opens in New Town Plaza @ Nara Thai Cuisine https://t.co/tyQGypbUsQ https://t.co/GWVCVyJmIt

  2. One of Bangkok’s best Thai restaurants, Nara Thai Cuisine, has recently opened at New Town Plaza in Sha Tin. It’s one of those kinds that serves traditional Thai cuisines in a modern classy way, which also specialises in serving Thai signature “boat noodles”. Nara Thai Cuisine Coconut Milk Shake 椰奶沙冰 We start by having a sweet coconut milk shake, so chilled and sweet; followed by my favourite Salmon Carpaccio that is served with a tangy chili fish sauce dip. The salmon is thinly cut and garnished with garlic and chili slices. Salmon Carpaccio 泰式三文魚刺身 A simple and popular Tom Yum Kung comes next in an individual golden saucepan, cooked with plenty of kaffir lime leaves, fresh galangal and chopped lemongrass, whilst the soup base is slightly more sour than hot. Tom Yum Kung 冬蔭功 Another favourite is the soft shell crab with yellow curry, with a thick consistency that goes best with steamed rice or butterfly pea rice and roti prata. Soft Shell Crab Yellow Curry with Roti Prata 黃咖喱軟殼蟹配印度薄餅 Fried Butterfly Pea Rice with Crispy Fish & Thai Herbs 泰式香草脆魚炒蝶豆花飯 Last but not least, we have tried two boat noodles. One has tom yum soup base with glass noodles and pork balls, another has a sweet and fishy rainbow soup base with thin rice noodles. Tom Yum Glass Noodles with Pork & Pork Balls 清湯冬蔭功豬肉粉絲 Rainbow Soup Rice Noodles with Fish Fillet 彩虹湯魚片米粉 To finish, it is always a must to have mango sticky rice covered with coconut sauce and puffed rice, fresh mango meat; also a coconut ice cream with assorted condiments including red bean, sweet corn kernels, nata de coco, grass jelly and pandan jelly noodles etc. Mango Sticky Rice with Coconut Milk 芒果糯米飯伴椰奶 Nara Coconut Ice Cream with Assorted Thai Sweet Condiments 椰子雪糕伴8式配料 Nara Coconut Ice Cream 椰子雪糕 Nara Thai Cuisine Address: Shop 507, 5/F, New Town Plaza, 18 Sha Tin Centre Street, Sha Tin Telephone: 3188 1138 Website: https://www.naracuisine.com / https://www.facebook.com/Nara.hongkong Source
  3. 🍸New herbal tea cocktail menu at chinatanghk! #1 Ruby Sour, with… https://t.co/YMeIhIPlK5

  4. A flatlay creation with the latest berry red collection from… https://t.co/oR22LZseB1

  5. 💭 @ Shenzhen, Guangdong https://t.co/5Xs77PPIS3

  6. M A X F A C T O R 最新推出 Healthy Skin Harmony… https://t.co/P9RLEVGue4

  7. 藝術家的下午茶 @ ATUM Restaurant

    前排聽朋友仔講 Atum 推出咗一份好靚既下午茶餐,於是就相約來到尖沙嘴 K11 試下。我哋大約四點幾到,餐廳好多人,但興幸坐到我哋想坐既窗邊位!樓底好高,摩登既格調,外邊仲有樹影射入黎添,好舒服呀! ATUM Restaurant Dessert Menu 餐牌上有好多鹹點同甜品選擇,我哋點個 high tea set for two 就好了!首先上既係一人一份「蔬菜沙律」;以柚子醋調味,好開胃喔! Garden Salad 蔬菜沙律 然後就到下午茶,白色長方形碟上放上鹹甜相隔既 finger food,頗整齊而且很有美感! High Tea 下午茶 其中最愛鹹點有「紅菜頭三文魚」同「蟹肉沙律」;前者以威化脆餅作底,三文魚油脂很平均,很肥美;後者以青瓜作底,清新而且淡淡蟹肉。 Beetroot Salmon 紅菜頭三文魚 Crab meat & Cucumber Salad 青瓜蟹肉沙律 第二行有四款可愛既朱古力,然後就係「吞拿魚他他」配粉紅色脆身餅底,「鵝肝凍批」配威化脆餅。 Chocolate 朱古力 Tuna 吞拿魚 Foie Gras Terrine 鵝肝凍批 再來甜品部分,「紫薯朱古力撻」有食用花作點綴,紫薯蓉不會太甜太膩,好好味喔!仲有兩款以朱古力為主既法式蛋糕… Purple Yam Chocolate Tart 紫薯朱古力撻 Moelleux 法式杏仁蛋糕 三文治係迷你版既 open sandwich;其中有烤巴馬火腿配南瓜蓉,忌廉芝士等等。最後,就係馬卡龍啦!分別係朱古力,咖啡,開心果同雲呢拿味,款款都甜度適中呢! Parma Ham Chips with Roasted Pumpkin Puree 烤巴馬火腿, 烤南瓜蓉 Macaroon 馬卡龍 下午茶當然要配番杯無酒精既 mocktail 啦!個人推介「菠蘿香茅薑味梳打」,雖然菠蘿味不重,但有我鍾意既香茅香味喔! Pineapple, Lemongrass Ginger Ale & Elderflower, Peach Juice Mocktails 菠蘿香茅薑味梳打, 接骨木花白桃梳打 The Bill 單據 ATUM Restaurant Address: Shop 101B, 1/F, K11 Art Mall, 18 Hanoi Road, Tsim Sha Tsui Telephone: 35861959 Opening Hours: Mon-Sun 12:00-23:00 Website: https://www.atumhk.com / https://www.facebook.com/atumrestaurant Source
  8. This morning... I woke up in a bedtime story 🛌🎈 @ 壹方城 https://t.co/GvVuF7wqOh

  9. A P I V I T A Some quality time using Express Beauty Face Mask🗞… https://t.co/YurjeKzE39

  10. K O O L ~ Salted Egg Lou… https://t.co/NjBKLcfpwp

  11. K 2 0 ⚓️ So glad he js in good mood to do some 📷 for me :) @ Kowloon, Hong Kong https://t.co/z9ouDP7V9C

  12. D R E Y E R S Made with Kyoto Uji Matcha🍵 宇治抹茶杏仁脆皮雪糕批 配上牛奶🥛雪糕🍦 平時只係食cookies n… https://t.co/uqSMryCqVZ

  13. R I T Z C A R L T O N It’s been a wonderful night ritzcarltonmacau… https://t.co/k1TMlWqLkC

  14. 糖 果 篇 為咗儲齊印花換領 「Sanrio Characters LOCK & GO… https://t.co/Axr3hfXlrE

  15. B U I L D Y O U R O W N M E E… https://t.co/ZStdHqZuU4

  16. C H A B E I 最近必到打卡點之一 澳門🇲🇴 🌸🌼📸 @ Cha Bei https://t.co/RJ6CAbIvLP

  17. 鐵 餅 號 Matcha Eggette with Mochi & Oreo❣️ 宇治抹茶🍵雞蛋仔 配麻薯、奧利奧🍪 迅間就俾我食哂一打嚕😆 @ 鐵餅號 https://t.co/WNSurtF5a3

  18. 🥚 “The Quarters Salted Egg Aioli” 來自新加坡🇸🇬嘅「鹹蛋黃醬」 用黎點薯條🍟好好食吖😙 其實仲可以點炸雞🍗炸物 乜都得🙌🏻 👉🏻去 lmchingroup… https://t.co/WyBu78I6cF

  19. Build Your Own x 無味精 @ Meen 麵

    最近經朋友介紹,黎試中環一間新潮麵店。門面寫上一大個「麵」字,原來就係店名啦!環境唔算大,但坐得舒服。主打無味精製作,用上新鮮食材同天然材料烹調。店員態度非常友善,慢慢為我哋介紹佢地既 menu Meen 麵 首先推介「Build Your Own Meen」,即係自己揀鍾意既配搭,咁就比較容易滿足自己既味蕾,哈哈!湯底同醬汁選擇各有四款,有辣有唔辣;然後有蛋麵、烏冬、油麵、金邊粉、米粉;不同既肉類,海鮮同蔬菜等等。 Build Your Own Meen 自選配搭 因為我同媽咪口味都比較清淡,所以媽咪揀咗素食精選既「蕃茄湯底」。蕃茄味清甜,而且係滿滿既鮮番茄茸喔!配上金邊粉、溫泉蛋、豬肉丸、菜心、木耳;慢煮日式叉燒半肥半瘦剛剛好,入口軟嫩,值得一試。 Vegetarian Soup 至營素食精選湯 Thin Noodle, Onsen Egg, Fish Balls, Pork Balls, 8 Hours Char Siu, Choy Sum, Radish, Deep Fried Tofu, Black Fungus 金邊粉, 溫泉蛋, 魚蛋, 豬肉丸, 祕製日式叉燒, 菜心, 蘿蔔, 豆卜, 木耳 當日冇乜胃口,所以我就更加清淡,選清湯底一種既「招牌香滑雞湯」。配米粉、鮮蝦同兩款嫩菜。個人特別推介「特色檸檬雞」,經過慢煮肉質唔會乾,反而偏瘦仲好嫩添! Chicken Soup 招牌香滑雞湯 Rice Vermicelli, Prawns, Lemon Chicken, Lettuce, Bak Choy 米粉, 鮮蝦, 特色檸檬雞, 生菜, 白菜 另外點咗小食「沙爹串燒」。牛肉燒得過火,豬肉較為入味,附上既醬偏酸,有口感,但個人覺得可以落少啲青檸汁。 Beef & Pork Satay Skewers 牛肉, 豬肉沙爹串燒 Vegetarian Soup, Chicken Soup, Satay Skewers 至營素食精選湯, 招牌香滑雞湯, 沙爹串燒 噢!Menu 上仲有幾款飲品架!分別係泰式奶茶、鹹檸七、泰式龍眼特飲,仲有豆漿、可樂、檸茶、檸水等等。 Longan Lemon Drink, Salted Lemon with Sprite 泰式龍眼特飲, 鹹檸七 Meen 麵 Address: G/F, 2 Queen Victoria Street, Central Telephone: 2808 0380 Opening Hours: Mon-Sat 11:00 – 21:00 Website: https://www.meen.co / https://www.facebook.com/meenhongkong Source
  20. 🍃 “成年後才知 忘記是異能” @ Hong Kong https://t.co/6ATwrUD02C

  21. V A L O R Coconut Ice Dripped Coffee🥥☕️ 原來清甜椰子水配咖啡係好好飲♥️ @ 啡寮 Valor Cheung Chau https://t.co/oi53blfcGD

  22. I M P O S S I B L E F O O D S HK Launch Party🥂 We have tried one of those plant-based… https://t.co/k20z8FlqK6

  23. T 🍞 A S T 7elevenhk 最近出咗兩款麵包 雜果乳酪方包🍇 竹炭芝麻方包🖤 又幾軟熟幾好食喎✌🏻 @ Hong Kong https://t.co/odf4oOOISp

  24. H E Y👋🏻 Here’s some of my life essentials🛁 Mac 💻 with my “Marvel”-lous keyboard⌨️ Hershey’s… https://t.co/sRdvNQmczQ

  25. 香港 x 懷舊 x 打邊爐 @ 十下 SUPPA

    最近趁天氣凍返,即刻黎食呢間人人都讚既火鍋店。位於登龍街永光中心二樓,裝修懷舊,牆上掛有霓虹燈飾,枱上放有傳統既壽星公碟,藍色瓷碗,木筷子等等;餐廳仲播埋八九十年代既經典歌曲添! 十下火鍋 十下火鍋 歡迎光臨 酸梅湯 首先來一盤醬汁,有豉油、醋、麻油、麻醬、沙茶醬、蒜蓉、蔥花、辣椒,仲有我最愛既芫荽碎喔!寶寶就超級鍾意落蒜蓉同沙茶醬。 醬料 豉油, 醋, 麻油, 麻醬, 沙茶醬, 蒜蓉, 蔥花, 芫荽, 辣椒 至於湯底,我哋揀咗「火瞳花膠魚肚雞湯」。湯頭用上雞骨、金華火腿、紅棗、杞子熬成奶白色既湯,所以味道比較鹹;配埋花膠,魚肚同魚翅,仲有半隻鮮雞,非常豐富同鮮甜,火鍋之前服務員都幫我哋「筆」咗幾碗湯飲。 火瞳花膠魚肚雞湯 火瞳花膠魚肚雞湯 我哋點既火鍋配料,「黃金麻吉燒」,原來係魚蛋包住麻薯;「麻辣湯包」,非常燙口,一咬落去會有好香既麻油且十分彈牙! 黃金麻吉燒 麻辣湯包 炸魚皮就吃得多,炸魚骨就真係第一次。炸得非常脆口,點點湯底又係另一番風味。可惜響鈴就唔算脆,但掛湯力係十分強既,哈哈! 脆炸魚骨 脆炸響鈴 海鮮方面,我哋只係簡單點咗鮑魚同蝦滑。前者好新鮮,後者加入鹹蛋黃後味道特別,質地都唔錯。仲有流心「芝士丸」同十分足料既「蟹肉蟹粉餃」,餃子皮好薄而且好重蟹膏味呀! 鮑魚, 鮮打鹹蛋黃蝦滑 蟹肉蟹粉餃, 芝士丸 牛肉方面,寶寶點咗「美國肥牛」,份量足夠兩個人食,大理石紋好明顯,牛肉味都重,唔錯唔錯。 美國肥牛 (大) 美國肥牛 鮑魚 值得一提既係餐廳好盡責,用餐當日先後打咗兩次電話俾我 confirm booking。至於價錢同質素都 acceptable,值得一試喔! 十下火鍋 十下火鍋 單據 十下火鍋 Suppa 地址: 銅鑼灣登龍街28號永光中心2樓 電話: 35204111 / 54020239 時間: Mon – Sun 12:00 – 16:00, 17:30 – 00:30 網站: https://www.facebook.com/SUPPAHK Source
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