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30 週年誌慶 @ 皇家太平洋酒店

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Andre Cheung

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上星期有幸參與《皇家太平洋酒店30週年誌慶》晚會, 期間有得任食 30 款酒店餐廳特別推出嘅菜式。首先有 30 磅生日大蛋糕,新年「風生水起」巨型撈起,以三十款新鮮食材配搭而成。當中包括有鮑魚絲,三文魚,吞拿魚,帶子,北寄貝,油甘魚,蛋絲,三文魚籽,蘿蔔絲,甘柚,薄脆,花生碎,梅子醬等等。

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30th Anniversary
30 週年

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30 Pound Birthday Cake
30磅生日大蛋糕

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Lo Hei
風生水起

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With 30 Kinds of Ingredients
三十款新鮮食材配搭而成

然後有「錦繡沙律」同「三十功名之中式燉湯」,兩種都配上 30 種配料,而中式燉湯竟然有桃膠添喔!

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Signature Salad
錦繡沙律

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Signature Double Boiled Chinese Soup
三十功名之中式燉湯

西班牙海鮮燉飯用上 30 款海鮮,肉類同蔬菜製成;仲有 30 oz 巨型珍寶牛肉漢堡包,最忍唔到口係即炸「黃金炸魚皮」呀!甜品方面亦多不勝數,有「椰子芝士蛋糕」,「竹炭白巧克力卷」同「焙茶布甸」等等。

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Spanish Seafood Paella
西班牙海鮮飯

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30oz Jumbo Beef Burger
30oz珍寶牛肉漢堡飽

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Stuffed Prawn’s Tail with Taro Mashed
荔茸鳳尾蝦

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Devil Skins
黃金魚皮

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Boston Lobster Medallion & Sweet Corn Salsa Cocktail
龍蝦咯嗲及玉米莎莎

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Deep-fried Soft Shell Crab Roll
天婦羅軟殻蟹卷

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Cream Cheese Coconut Cake
脆皮椰子芝士蛋糕

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Bamboo White Chocolate Roll
竹炭白巧克力卷

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Hojicha Green Tea Pudding
焙茶布甸

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Sea Salt Chocolate Tart
特濃海鹽朱古力撻

The Royal Pacific Hotel 皇家太平洋酒店
Website: https://www.sino-hotels.com/hk/royal-pacific / https://www.facebook.com/RoyalPacificHotel


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